Lessons
Beginner
What is Tea?
Tisanes
Types of Tea
Teabags vs. Loose
Tea v. Coffee
Health Benefits Part 1
Goal: Perfect Cup
Food Pairings
Cool (Iced) Tea
Tea Drinks
Caffeine and Tea
Tea Stories
Intermediate
How is Tea Made?
How is Tea Flavored?
Measuring Quality
Health Benefits Part 2
Organic, Fair Trade and Kosher
Tea on the Go
White Tea
Green Tea
Oolong Tea
Black Tea
Pu-erh
Rooibos, Honeybush & Maté
Advanced
Camellia Sinensis
Tasting Tea
Talking Tea
Common Tea Questions
Common Health Questions
Chinese Tea
Japanese Tea
Taiwanese (Formosa) Tea
Indian Tea
Sri Lanka (Ceylon) Tea
How is Tea Flavored?
lesson #02 quiz
Which method provides the primary flavor component for most flavored teas?
Extracts
Natural Identical flavors
Artificial Flavors
Inclusions
Jasmine teas are flavored primarily through
Inclusions
Natural Identical flavors
Scenting
Extracts
When compared to classic teas, flavored teas contain
More antioxidants
Fewer antioxidants
More caffeine
None of the above
Teas can be flavored with
Fruit pieces
Oils
Spices
All of the above
Flavoring agents are applied to tea by
Spraying the flavor on the tea plants
Proximity - let the scent soak in
Spraying the flavor on the dry leaf
All of the above
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