Two Leaves and a Tastebud: How to Taste

When tasting tea, it is important to:
     Analyze the color of the liquor
     Smell the leaves
     Slurp loudly
     All of the above

When tasting teas, it is advisable to compare:
     Apples to oranges
     Different teas from the same country
     Different samples of the same variety of tea
     A wide variety of teas from across the globe

In tasting terminology, the term 'grassy' usually refers to:
     Lower quality tea
     Adulterated tea
     Lemongrass tea
     Green and oolong tea

To enhance the flavor of the tea during a tasting, you may wish to add:
     Sugar to taste
     A splash of milk
     A slice of lemon
     None of the above

Before you begin a tea tasting, make sure you have:
     Accurate measuring equipment
     Proper teaware
     Good water
     All of the above

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